Moong dal chilla (250g)

$10.99

Ingredients: – water, moong dal, chickepea flour, paneer, onion, garlic, ginger, carrots, coriander, garam masala, chilli powder, cumin powder, coriander powder, red chilli powder, lemon juice, cumin seed, salt, sunflower oil.

Contains :- Milk.

May contain: – Peanuts, tree nuts, sesame seeds, wheats and soy.

Soft, savory moong dal pancakes made with fermented batter and topped with caramelized onions and fresh coriander. High in protein and naturally vegetarian, these chillas are ready to heat and serve in minutes. Perfect for breakfast, lunch, or a light dinner. Enjoy with your favorite chutney or yogurt.

Microwave- Simply pierce the plastic film a few times and heat on high for 20 to 30 Second (based on a 1000W microwave). Let it sit for a minute before removing the film and enjoy.

Note :- Heating time may vary depending on your microwave wattage. Ensure food is piping hot before serving

Oven heating- Preheat the oven to 170°C (fan forced) or 180°C (conventional). Remove the plastic film, transfer the meal to an oven-safe dish, cover with foil, and heat for 2 to 5 minutes or until hot throughout. Always ensure the food is piping hot before serving, and do not place the plastic container in the oven.

Nutrition Information

Servings per package: 1
Serving size: 250g

Average Quality per Serving

Average Quantity per 100g

  • Calories

    462kcl

    165kcl

  • Protein

    17g

    6g

  • Fat, total

    22g

    7.8g

  • – saturated

    4.2g

    1.5g

  • Carbohydrate

    49g

    17g

  • – sugars

    10.2g

    3.6g

  • Sodium

    488mg

    122mg

$10.99