Baingan Bharta (400g)

Name: Baingan Bharta (400g)
Brand: Jewel of Asia
Price: 14.99 AUD
Availability: InStock

$14.99

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Ingredients: – water, eggplant, onion, ginger, tomato, green onion, chickpea flour, spices, garam masala, chilli powder, turmeric powder, green chilli, coriander, coriander powder, cumin powder, cumin seed, mustard seed, sugar, Kashmiri chilli powder, Hing, salt, ghee, sunflower oil.

Contain :- Milk.

May contain:-Peanuts, tree nuts, sesame seeds, wheats, milk and soy.

Baingan bharta is a beloved Indian eggplant curry that combines roasted eggplant with aromatic spices, tomatoes, and onions for a deeply flavourful dish. This traditional preparation features a smoky, tender texture achieved through charring the eggplant, creating an authentic taste of Indian home cooking. Rich in vegetables and naturally vegetarian, it pairs beautifully with roti, naan, or rice. Our 400g serving delivers restaurant-quality flavour with the convenience of ready-to-enjoy authenticity, perfect for those seeking genuine Indian cuisine without the preparation time.

Microwave- Simply pierce the plastic film a few times and heat on high for 1 to 2 minutes (based on a 1000W microwave). Let it sit for a minute before removing the film and enjoy.

Note :- Heating time may vary depending on your microwave wattage. Ensure food is piping hot before serving

Oven heating- Preheat the oven to 170°C (fan forced) or 180°C (conventional). Remove the plastic film, transfer the meal to an oven-safe dish, cover with foil, and heat for 10 to 15 minutes or until hot throughout. Always ensure the food is piping hot before serving, and do not place the plastic container in the oven.