Poha is a traditional Indian flattened rice dish known for its light texture and quick preparation. Made from parboiled rice flakes, it offers a nutritious base rich in carbohydrates and easy to digest. Ideal for a wholesome breakfast or snack, Poha can be enhanced with spices, vegetables, and nuts to provide a balanced meal that supports sustained energy release. Its versatility and simplicity make it a staple ingredient in many regional cuisines.

Paneer Bhurji is a flavorful Indian dish made from crumbled paneer sautéed with aromatic spices, onions, and tomatoes. Rich in protein and calcium, it offers a nutritious and satisfying meal option. Perfect as a quick breakfast or a light dinner, this dish combines traditional flavors with a versatile texture that pairs well with bread, roti, or rice. Its balanced spice profile and creamy consistency make it a favorite for those seeking both taste and health benefits in their diet.

Besan chilla is a savory Indian pancake made from gram flour, offering a protein-rich and gluten-free option for a nutritious meal. Its light, crispy texture pairs well with chutneys or yogurt, making it an excellent choice for a balanced breakfast or snack. Easy to prepare and versatile, besan chilla supports healthy digestion and sustained energy levels.

Makhani Soya Chaap offers a rich blend of creamy makhani flavor with protein-packed soya chaap, perfect for a nutritious and indulgent meal. This delicately marinated soya product provides a satisfying texture and deep taste, making it ideal for curries or grilling. Its high protein content supports a balanced diet, while the authentic makhani spices elevate your culinary experience with every bite.

Idli & Vada (3 pieces idli and 1 piece vada)
Sambhar (400g) 

Idli Vada Sambhar is a classic South Indian dish featuring soft, steamed idlis and crispy vadas served with a flavorful, tangy sambhar. This combination offers a balanced meal rich in protein and carbohydrates, ideal for breakfast or any time of day. The sambhar’s blend of lentils, tamarind, and spices enhances digestion and provides essential nutrients, making it both satisfying and wholesome. Perfect for those seeking authentic regional flavors with a nutritious profile.

Schzewan Fried Rice offers a bold and authentic taste experience, combining fragrant jasmine rice with a rich blend of spicy Sichuan-inspired sauces. Expertly stir-fried with fresh vegetables and aromatic spices, this dish delivers a perfect balance of heat and savory depth. Ideal for those seeking a flavorful meal that captures the essence of traditional Chinese cuisine with a modern twist.

Methi Thepla  offers a wholesome taste of traditional Indian cuisine with the perfect balance of fenugreek leaves and spices. These thin, soft flatbreads are expertly crafted for a flavorful, nutritious snack or meal accompaniment, rich in fiber and natural antioxidants. Ideal for on-the-go, they pair beautifully with yogurt or chutney, delivering satisfying texture and authentic flavor that supports digestion and well-being.

Laccha Paratha (4 Pieces) is a traditional Indian layered flatbread known for its crisp texture and delicate, flaky layers. Made from whole wheat dough, it is expertly rolled and folded multiple times to create its signature spiral layers. Perfectly cooked on a hot griddle, Laccha Paratha offers a satisfying crunch with every bite, making it an ideal accompaniment to rich curries and gravies. Its versatile nature and authentic preparation highlight the craftsmanship behind this classic dish.

Sambhar is a traditional South Indian lentil stew made with toor dal, tamarind, and a blend of aromatic spices. Rich in protein and fiber, it offers a wholesome and nutritious meal option. Its tangy and mildly spiced flavor pairs perfectly with rice or dosa, making it a versatile dish for everyday dining or special occasions. Crafted with authentic ingredients, Sambhar delivers both taste and health benefits in every bowl.

Jeera Rice is a flavorful Indian dish where basmati rice is cooked with cumin seeds, imparting a warm, aromatic essence. This simple yet elegant preparation enhances the natural fragrance of the rice, making it an ideal accompaniment to a variety of curries and dals. Its balanced taste and subtle spice profile offer both comfort and sophistication, perfect for those seeking an authentic culinary experience.