Besan chilla is a savory Indian pancake made from gram flour, offering a protein-rich and gluten-free option for a nutritious meal. Its light, crispy texture pairs well with chutneys or yogurt, making it an excellent choice for a balanced breakfast or snack. Easy to prepare and versatile, besan chilla supports healthy digestion and sustained energy levels.

Poha is a traditional Indian flattened rice dish known for its light texture and quick preparation. Made from parboiled rice flakes, it offers a nutritious base rich in carbohydrates and easy to digest. Ideal for a wholesome breakfast or snack, Poha can be enhanced with spices, vegetables, and nuts to provide a balanced meal that supports sustained energy release. Its versatility and simplicity make it a staple ingredient in many regional cuisines.

Pavbhaji is a classic Indian street food featuring a flavorful blend of mashed vegetables cooked with aromatic spices. This dish offers a rich, comforting taste that pairs perfectly with soft, buttery pav bread. Ideal for a quick meal or a satisfying snack, Pavbhaji delivers a balanced combination of nutrition and bold flavors, making it a beloved choice for food enthusiasts seeking authentic Indian cuisine.

Paneer Bhurji is a flavorful Indian dish made from crumbled paneer sautéed with aromatic spices, onions, and tomatoes. Rich in protein and calcium, it offers a nutritious and satisfying meal option. Perfect as a quick breakfast or a light dinner, this dish combines traditional flavors with a versatile texture that pairs well with bread, roti, or rice. Its balanced spice profile and creamy consistency make it a favorite for those seeking both taste and health benefits in their diet.

Millet Roti (6 pieces) a nutritious alternative to traditional wheat flatbreads, crafted from wholesome millet flour. Rich in fiber and essential minerals, this roti supports digestive health and sustained energy release. Its naturally gluten-free composition makes it suitable for those with gluten sensitivities. Ideal for expert cooks seeking to incorporate ancient grains into their meals, Millet Roti combines traditional taste with modern nutritional benefits.

Dal Makhani with Basmati rice offers a rich and authentic Indian dining experience. This classic dish features slow-cooked black lentils simmered with butter and cream, delivering a creamy texture and deep, smoky flavors. Paired with fragrant, fluffy Basmati rice, it creates a balanced meal that highlights traditional spices and wholesome ingredients. Ideal for those seeking a nutritious and satisfying vegetarian option with a gourmet touch.

Idli & Vada (3 pieces idli and 1 piece vada)
Sambhar (400g) 

Idli Vada Sambhar is a classic South Indian dish featuring soft, steamed idlis and crispy vadas served with a flavorful, tangy sambhar. This combination offers a balanced meal rich in protein and carbohydrates, ideal for breakfast or any time of day. The sambhar’s blend of lentils, tamarind, and spices enhances digestion and provides essential nutrients, making it both satisfying and wholesome. Perfect for those seeking authentic regional flavors with a nutritious profile.

250g chole, 2 Bhature

Chole Bhature is a classic North Indian dish featuring spicy chickpea curry paired with fluffy, deep-fried bread called bhature X 2. This combination offers a satisfying balance of rich, tangy flavors and soft, airy texture. Ideal for a hearty meal, it provides a nutritious source of protein and carbohydrates, perfect for energizing your day with authentic taste and traditional preparation.

This pack of 12 roti chapatis offers a convenient and authentic solution for enjoying traditional Indian flatbreads. Made from premium whole wheat flour, each chapati delivers a soft, pliable texture ideal for pairing with a variety of dishes. Perfectly portioned for family meals or gatherings, these chapatis combine nutritional value with ease of use, allowing you to bring genuine flavour and quality to your table without the need for extensive preparation.

Veg Tawa Pulao is a flavorful Indian rice dish cooked on a tawa (griddle) with a blend of fresh vegetables and aromatic spices. This expertly prepared pulao offers a perfect balance of textures and tastes, making it a wholesome and satisfying meal. Ideal for those seeking a nutritious and delicious vegetarian option, it pairs well with raita or pickles to enhance the dining experience.