Dal Makhani with Basmati rice (400g)

$9.99

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Water, Black Lentils, Red Split Lentils, Kidney Beans, Basmati Rice, Onion, Garlic, Ginger, Tomato, Spices, Cashew, Garam Masala, Cumin Powder, Coriander, Amchur Powder, Chilli, Salt, Sunflower Oil.

Contain: – cashew nut

May contain cereals, containing gluten, peanuts, tree nuts, sesame seeds, wheats, milk and soy

Dal Makhani with Basmati rice offers a rich and authentic Indian dining experience. This classic dish features slow-cooked black lentils simmered with butter and cream, delivering a creamy texture and deep, smoky flavors. Paired with fragrant, fluffy Basmati rice, it creates a balanced meal that highlights traditional spices and wholesome ingredients. Ideal for those seeking a nutritious and satisfying vegetarian option with a gourmet touch.

Microwave- Simply pierce the plastic film a few times and heat on high for 1 to 2 minutes (based on a 1000W microwave). Let it sit for a minute before removing the film and enjoy.

Note :- Heating time may vary depending on your microwave wattage. Ensure food is piping hot before serving

Oven heating- Preheat the oven to 170°C (fan forced) or 180°C (conventional). Remove the plastic film, transfer the meal to an oven-safe dish, cover with foil, and heat for 10 to 15 minutes or until hot throughout. Always ensure the food is piping hot before serving, and do not place the plastic container in the oven.

Dal Makhani with Basmati rice (400g)

Dal Makhani with Basmati rice (400g)

$9.99

$9.99