Tandoori Garlic Naan (2pcs) is a traditional Indian flatbread infused with rich garlic flavor and cooked in a tandoor oven for an authentic smoky taste. Its soft, fluffy texture pairs perfectly with curries, grilled meats, and vegetables, enhancing your meal with a fragrant, savory complement. Ideal for those seeking a genuine culinary experience, this naan delivers both aroma and taste that elevate any dish.
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May contain: Peanuts, tree nuts, sesame seeds and soy.
Tandoori Garlic Naan (2pcs) is a traditional Indian flatbread infused with rich garlic flavor and cooked in a tandoor oven for an authentic smoky taste. Its soft, fluffy texture pairs perfectly with curries, grilled meats, and vegetables, enhancing your meal with a fragrant, savory complement. Ideal for those seeking a genuine culinary experience, this naan delivers both aroma and taste that elevate any dish.
Microwave- Simply pierce the plastic film a few times and heat on high for 20 to 40 Second (based on a 1000W microwave). Let it sit for a minute before removing the film and enjoy.
Note :- Heating time may vary depending on your microwave wattage. Ensure food is piping hot before serving
Oven heating- Preheat the oven to 170°C (fan forced) or 180°C (conventional). Remove the plastic film, transfer the meal to an oven-safe dish, cover with foil, and heat for 2 to 4 minutes or until hot throughout. Always ensure the food is piping hot before serving, and do not place the plastic container in the oven.